炒山鸡片 Saute sliced pheasant

炒生鸡片鲜椒 Saute diced chicken with green pepper

炒双冬 Stir-fried mushroom and bamboo shoots

炒双泥 Saute two purées

炒素三丝 Fried mixed vegetables

炒土鱿片 Fried sliced squid

炒豌豆苗 Fried pea sprouts

炒五丁 Five special ingredients

炒虾片 Fried Prawn slices

炒虾球 Fried shrimp balls

炒虾仁 Saute shrimp with peas

炒香菇笋片 Fried mushroom and bamboo shoots

炒雪冬 Fried salted vegetable and bamboo shoots

炒雪豆 Sauted China peas

炒鸭肠 Fried duck′s intestines

炒鸭舌掌 Fried duck tongue and web

炒腰花 Saute pig′s Kidney

炒腰片 Fried sliced pig′s kidney

炒野鸡红 Saute beef shreds with vegetable and hot sauce

炒油菜 Saute rape

炒油菜远 Fried heart of rape

妙鱿鱼卷 Fried squid roll

炒杂拌 Fried chop suey

炒榛子酱 Fried hazelnut purée

炒*肝 Fried pig′s liver

炒*脑 Fried pig′s brains

炒*肉片 Saute pork slices

炒竹笋脆虾 Fried prawns with bamboo shoots

陈皮炖鸭 Stewed duck with orange peel

陈皮鸡丁 Diced chicken with orange peel

陈皮牛肉 Beef with orange peel

橙汁汽水 Orange soda

豉椒爆活蚝 Quick-fried oyster with fermented soya beans and chili

豉椒炒肉排 Fried pork rib with chili and fermented soya beans

豉椒炒肉蟹 Crab with fermented soya beans and chili

豉椒炒鸭片 Fried sliced duck with chili and fermented soya beans

豉椒鸡球 Fried chicken balls with chili and fermented soya beans

豉椒鸡丝 Shredded chicken with chili and fermented soya beans

豉椒龙虾 Fried lobster with fermented soya beans and chili

豉椒田鸡 Fried frogs with chili and fermented soya beans

豉椒田鸡腿 Fried frogs′s legs with chili and fermented slya beans

豉椒蚬肉 Oyster with fermented soya beans and chili

豉油蒸瓤豆腐 Steamed stuffed bean curd with soy sauce

豉油蒸生鱼 Steamed fish in soy sauce

豉汁龙虾 Lobster with black soy sauce

豉汁排骨 Sparerib with chili and soy sauce

豉汁炆肉排 Braised pig′s rib with soy sauce

豉汁蒸肉排 Steamed spareribs in black soy sauce

川菜肉丝 Sliced pork with Sichuan vegetable

川鸡片冬菇 Sichuan sliced chicken with mushroom

川椒乳鸽 Sichuan fried sliced pepper and pigeon

川溜鸡条 Sichuan chicken mildly spiced

川茉莉银耳 Jasmine and white fungus，sichuan style

春卷 Spring roll

鹑蛋奶露 Custard cream with quail eggs

茨子菜汤 Puncture vine and vegetable soup

茨子蓉汤 Puncture vine and egg white

葱爆牛肉 Quick-fried beef with scallions

葱爆肉 Quick-fried pork and scallions

葱爆肉粉条 Quick-fried pork slices with vermicelli and scallions

葱爆烧鸭片 Quick-fried sliced duck with scallions

葱爆羊肉 Quick-fried mutton slices with scallions

葱爆*里脊片 Quick-fried pork fillet with scallions

葱花炒蛋 Omelette with chopped scallions

葱煎芋头 Fried taro with scallions

葱姜牛肉面 Mongolian beef noodles

葱烹白肉 Quick-fried pork with scallions

葱烧海参 Saute sea cucumber with scallions

葱烧酸鲫鱼 Stewed crucian carp with scallions in oil and vinegar

葱烧水鸭 Stewed teal stuffed with scallions

葱头炒牛肉片 Saute beef slices with onions

葱头炒牛肉丝 Saute shredded with onions

葱头炒羊肉 Saute mutton with onion

葱头牛肉扒 Beef steak with onion

葱油白鸡 Boiled chicken with scallions

葱油叉烧角 Barbecued pork pastry with scallions

葱油鸡脯 Fried chicken breast and scallions

葱油焗鸡 Baked chicken with scallions

葱汁炒*肉片 Fried pork slices with scallions

醋椒活鱼 Stewed live fish in chili and vinegar

醋椒三片 Three sliced ingredients in vinegar and chili

醋椒三鲜 Three vegetables in hot and sour sauce

醋溜仔鸡 Fried spring chicken with vinegar

醋排活鱼 Live fish cooked in Vinegar

氽鸡茸五丝 Boiled downy chicken with five shredded ingredients

氽鲫鱼萝卜丝 Quick-boiled crucian carp with shredded turnip

氽里脊片菜心 Sliced pork and Shanghai cabbage soup

氽萝卜鲫鱼 Quick-boiled crucian carp with turnip

氽生鸡片 Quick-boiled sliced chicken

氽四宝 Quick-boiled“fourdelicacies”

氽银耳 Quick-boiled white fungus

氽鱼肚卷 Quick-boiled fish maw rolls

氽鱼腐丸子 Quick-boiled fish balls and bean curd in soup

氽鱼卷 Fish rolls in soup

氽鱼片黄瓜 Sliced quick-boiled fish with cucumber

氽丸子汤 Meatballs soup

脆皮锅贴 Crispy fried dumpling

脆皮火鹅 Crispy goose

脆皮鲜虾煎饼 Crispy shrimp pancakes

脆皮炸鸡 Crispy deep-fried chicken

脆皮炸虾 Crispy shrimp

脆炸仔鸡 Fried spring chicken

翠竹生虾扇 Green bamboo with shrimps